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Sarah’s Cake Shop and Sarah’s On Central: Two delicious destinations

When Jill Umbarger started her business in 2005, Sarah’s was a small café and catering company. When Sarah’s relocated to Chesterfield in 2010, as Sarah’s Cake Shop, its emphasis shifted to custom cakes, desserts and cupcakes. In 2016, she opened Sarah’s On Central in Eureka and returned to her restaurant roots.

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Montelle & Augusta Wineries: Where estate wines, food and fun abound

History, quality and passion. Those fundamental elements have been attributed to the award-winning wines produced at Montelle and Augusta wineries. Both are owned and operated by Tony and Cindy Kooyumjian, who have contributed to the success of the Augusta AVA [American Vinicultural Area] through their unique experiences in wine-making.

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Barbecue Basics: The low down on the rubdown

Summer is just about done. With it go long hot days, summer shorts and flip-flops, but not barbecue. Barbecue is year-round, especially during September when tens of thousands attend Missouri barbecue festivals and competitions.

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Spiro’s: Where taste and tradition unite

Tableside service at Spiro's

Spiro’s rich history and style is a tradition of the Karagiannis family, legendary local restaurateurs who built their reputation by serving the finest Mediterranean cuisine, pastas, steaks and seafood.

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